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Recipe #2 Banana Protein Pancakes
Submitted by Derek Howes on January 9, 2010 – 1:51 amNo Comment
Easy to make and they taste great…
What you need:
- 1/2 cup vanilla whey protein powder (I’ve found vanilla works the best but it may just be the protein I’m using)
- 1/2 cup whole grain pastry flour or all-purpose flour
- 1/4 cup quick cooking oats
- 1 packet calorie free sugar (stevia/splenda)
- 1 banana (mash it)
- 1 large egg
- 1 tablespoon fat free plain yogurt (you can experiment with other flavors)
- 1 teaspoon HAIN featherweight baking powder
The making process:
- Mix everything in a large bowl. Add the banana, egg, and yogurt last
- Use a nonstick pan/skillet and 0 calorie spray on medium heat
- Scoop about 1/2 cup of the batter and cook until golden brown
Calorie Information: Each pancake: 225 calories, 4g fat, 1g saturated fat, 27g carbs, 3g fiber, 53mg sodium, 20g protein
Should make around 3 pancakes
Tip: Use sugar free syrup on the pancakes and/or fat free whip cream






